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Yarramundi House provide sample menus to give an indication of the variety and quality that you can expect. Choose from our canape, buffet or 2 and 3 course alternatve serve packages. We are happy to discuss with you any special requirements and have extensive experience catering for allergen free meals.
Canape
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Thai beef salad in crisp wonton cups
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Pesto infused risotto croquettes
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Grilled peppered lamb cutlet with mango and mint salsa
Buffet
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Bread basket
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2 main dishes (eg: lamb korma)
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1 side dish (eg: steamed rice)
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1 potato dish (eg: sliced potatoes)
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2 salads (eg: mediterranean, garden)
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Fruit platter and cheese platter
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Freshly brewed coffee and tea
Alternative Serve
ENTREE
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Pumpkin chowder with Japanese scallops and sweet paprika
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Marinated goat cheese, avocado and oven roasted tomatoes in a light pastry shell, young garden leaves, basil oil and balsamic glaze
MAIN
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Herb crusted sirloin steak on sweet potato mash with green beans, wild mushroom ragout and shiraz jus
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Grilled barramundi on Riesling risotto, peppery wild rocket, roasted capsicums and tomato pesto
DESSERT
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Praline of caramel cone with a mango and berry coulis
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A taste of Australian Cheese, served with water crackers and dried fruits
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sample menus
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